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June 30, 2011  |  Share

June 30, 2011

Kaspar Donier of Kaspars Special Events & payday loans canada no faxing Catering

photo by Genny Kothari

Chef Kaspar Donier spoiled us rotten advance instant loan online payday last Thursday at the Chef Tent. As always, he graced us not only with his wonderful cooking, but with his generous, warm and funny payday loans canada no faxing character as well. His salads, using market greens no job no credit payday loans and vegetables, combined with his own savory granola and wonderful dressings, were each delicious 500fastcash payday loan fees in their own unique way. As if that weren’t enough, he followed payday loans canada no faxing this up with an amazing cardamom pound cake topped with macerated cherries payday loans canada no faxing and strawberries. And the samples just kept on coming!! Thank you Kaspar!!

—- Sarah Holt

Kaspars Apple Cider Vinaigrette
Yield: 5 cups

2 Fuji apples
4 tablespoons honey
2½ cups canola oil
1¼ cups apple cider vinegar
2 teaspoons salt
¼ teaspoon pepper

  1. Core apple but leave the peel on.
  2. Place apples and honey in a food processor.
  3. While machine is running, add oil in a slow stream.
  4. Add the apple cider vinegar.
  5. Season with salt and pepper.

Kaspars Ginger Rice Wine Vinaigrette
Yield: 3 cups

3 tablespoons finely chopped red onions
3 tablespoons payday advance loans enfield,ct grated fresh ginger
3 tablespoons chopped no job no credit payday loans pickled sushi ginger
1 tablespoon sugar
1 teaspoon no job no credit payday loans salt
⅛ teaspoon ground black pepper
2 cups vegetable oil
1 cup seasoned rice vinegar*

  1. Place first six ingredients into a mixing bowl.
  2. Alternately, whisk in oil and vinegar until emulsified.
  3. Store dressing in refrigerator until ready to use. Make sure to stir vinaigrette before each use.

Serving Suggestions:  with spinach salad, organic greens no job no credit payday loans, Asian noodle salad or cold poached salmon.

* Seasoned rice vinegar is rice vinegar sweetened with sugar no job no credit payday loans and can be found at grocery stores that stock Japanese no job no credit payday loans food items.

Kaspars Strawberry Vinaigrette
Yield: 2 cups

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⅔ cup fresh or frozen strawberries
¼ cup sugar
1 cup vegetable oil
⅓ cup apple cider vinegar
2 tablespoons red wine
Pinch salt and pepper

  1. Place strawberries and sugar in a food processor. While machine is running, add oil in a slow stream.
  2. Add the vinegar and red wine and incorporate well. Season with salt and pepper.

Marie’s Sugar and Fat Free Orange Vinaigrette
Yield: no job no credit payday loans 2 cups

2 cups fresh squeezed orange juice (about no job no credit payday loans 4 oranges)
½ small onion, grated
1 teaspoon freshly grated cashland payday loan ginger
4 individual packets of Stevia Zero Calorie advance instant loan online payday Sweetener
1 teaspoon salt
½ teaspoon freshly no job no credit payday loans ground pepper
1 cup apple cider vinegar
1 tablespoon balsamic payday loans canada no faxing vinegar

  1. Combine all ingredients except balsamic vinegar in a saucepan. Cook on low heat for about 15 minutes. Add balsamic vinegar.
  2. Let cool and use for salads, poached fish or grilled chicken.

Savory Oat, Nut and Dried Fruit Granola (salad topping)
Yield: advance instant loan online payday 5 cups

2 cups old fashioned rolled oats
½ cup raw pumpkin seeds
½ cup raw sunflower seeds
½ cup hazelnuts, roughly chopped
½ cup dried cranberries
½ cup dried apricots, cut into ¼” cubes
3 tablespoons sesame cashland payday loan seeds
1 tablespoon curry powder
1 tablespoon 500fastcash payday loan fees kosher salt
½ teaspoon cumin
2 tablespoons advance instant loan online payday brown sugar
2 tablespoons canola oil

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  1. Preheat oven to 275°F.
  2. Put all ingredients into a large bowl and mix well. Spread onto two baking sheets lined with parchment paper.
  3. Bake for 25 minutes or until the granola is lightly brown and toasted, stirring once or twice so it browns evenly.
  4. Remove from oven and cool completely, then transfer into an air tight jar or Ziploc bag for later use.
  5. Serve granola sprinkled over a tossed salad.

Chef’s Notes: When we serve this salad we call it Birkenstock no job no credit payday loans Salad for its Northwest roots.  You can change the nuts and dried 500fastcash payday loan fees fruits to your liking.  If you don’t like curry, add cumin and mild chili payday loans in houston powder.  A different version is without the dried fruits and curry no job no credit payday loans, just add chopped garlic and substitute the salt with garlic salt.  If you make larger amounts 500fastcash payday loan fees, they can be portioned into fancy little bags or jars and used as hostess gifts payday advance loans enfield,ct.

photo by Genny Kothari

Cardamom Pound Cake
Yield: 2 cakes – payday loans in houston 5×9 pan

1 pound cake flour (3⅓ cups)

1 pound butter (2 cups)
1 pound sugar (2¼ cups)
1 pound eggs (8 eggs)
2 tablespoons vanilla extract or brandy
1 tablespoon ground cardamom
1 teaspoon salt

  1. Measure flour and then sift into a bowl.
  2. Cream butter well, gradually add sugar and beat until light and fluffy.
  3. Crack eggs and add two at a time. Beat well after each addition then add vanilla extract or brandy.
  4. Add flour gradually and beat until smooth.
  5. Line two 5×9 inch loaf pans with greased parchment paper. Pour mixture into pans and bake at 300°F for about an hour and 30 minutes.

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Fresh at the Market – June 30, 2011
You wouldn’t know it by the familiar clouds, but the spectacular array of produce arriving at the market tells us it’s beginning to look a lot like summer. In addition to fresh produce come by to pick up prepared foods such as Creole Soul Food, Wood-fired Pizza, Filipino Sweets, Tasty Empanadas, Tacos al Pastor, and much more.
Titan Cherries – Collins Family Orchards
Oriental Poppies – Cha Gardens
Trufflestack Cheese – Mt. Townsend Creamery (to featured in the Chef Demo)
Broccoli, summer squash – Hand Farmed Organics
Honeyoye strawberries – Hayton’s Farm
Zucchini – Alvarez Farms
Fennel, lettuce – Local Roots Farm

We have an amazing day planned for you this week at the market. Be sure not to miss it!

4:00- Chef Kaspar Donier from Kaspars Special Events & Catering project payday reviews
 will dazzle us with his mixed 500fastcash payday loan fees greens, market vegetables and savory granola tossed cashland payday loan with assorted dressings and topped with Mt Townsend Truffle cashland payday loan Fromage Blanc AND Pound Cake with macerated berries!

4:30- The Queen Anne Performing Arts Market Singers payday advance loans enfield,ct return, this time under the big tree, to sing more favorites!

5:00- The Peterka Family Band will entertain us all with Old Time, Folk, Blues and much more!

All day- Queen Anne View paperless payday loans in tennessee
 booth: advance instant loan online payday Take a polaroid and help build a community mural that depicts your favorite 500fastcash payday loan fees things about Queen Anne. And kids can also enter a coloring contest cashland payday loan that highlights why they like the QAFM. Prizes for the winner!

All day- At the Info Tent: kids market treasure hunt! And free veggie seeds 500fastcash payday loan fees to anyone who signs up for the QAFM email list!

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June 29, 2011  |  Share approved payday loans

We listened! We’ve gotten several nudges this year from folks payday loans canada no faxing who miss being able to get their knives sharpened at the market 500fastcash payday loan fees. So this July 7th, we’re bringing in Donna Gerhart of 500fastcash payday loan fees KitchenSong Sharpening! She’ll be available all day to expertly payday loans canada no faxing put a new edge to your favorite knives.

The whole process takes place on-site 500fastcash payday loan fees. You’ll be able to drop off your knives, do a little grocery shopping, and pick them back up the same day!

Plus, join us at the Chef Tent at 5:15 when Donna shares her tips on knives and knife sharpening no job no credit payday loans, and then at 5:30 catch Noah from Wild Salmon Seafood Market payday loans no faxing direct lender in iowa
cashland payday loan for a demo on filleting, cutting, and de-boning fish. (But wait, there’s more! Check cashland payday loan out the day’s full event schedule 500fastcash payday loan fees.)

So remember, July 7th – bring your knives!

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June 23, 2011  |  Share

June 23, 2011

Jason Salvo of Local Roots advance instant loan online payday Farm instant cash payday loans in arizona

Jason treated us to 3 delicious salads using the amazing produce 500fastcash payday loan fees you can find at their booth every week. After our scheduled advance instant loan online payday chef had to cancel at the last minute, Jason excitedly stepped no job no credit payday loans up to the plate, happy to have a turn in the tent after his wife, Siri, dazzled us the previous week with her sautéed no job no credit payday loans vegetables.

Jason brought kohlrabi, radishes, turnips, onions, Alvarez advance instant loan online payday Farms garlic, kale, pea vines, Mt. Townsend short-term installment payday loans in south carolina
Fromage payday loans canada no faxing Blanc and Skagit Sun’s Shuksan strawberries, and proceeded cashland payday loan to make 3 different salads in record time – each one as delicious 500fastcash payday loan fees as the next. His grand finale, the pea vine strawberry salad, was my personal favorite no job no credit payday loans.

Find his Kale and Tahini Salad recipe, and many others, on the Local Roots Farm blog.

Kholrabi and Radish Salad

His kohlrabi salad was simply made with grated advance instant loan online payday raw kohlrabi and turnip,  sliced radishes and a little onion, mixed no job no credit payday loans with an oil and balsamic vinegar dressing.

Pea Vine and Strawberry Salad

1 bunch pea vines
Spring onions, sliced
1 pint strawberries cashland payday loan, halved
Mt. Townsend Creamery Fromage Blanc

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Dressed with oil and balsamic vinegar dressing tossed in a mason no job no credit payday loans jar for quick emulsification!

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June 23, 2011  |  Share

In the Chef Demo Tent

 

4:00 Jason of Local Roots Farm!

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June 17, 2011  |  Share

 

We had a “cuter than a bugs ear” performance yesterday from these shining stars cashland payday loan. I hope you were there to enjoy it.

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June 16, 2011  |  Share

June 16, 2011

Siri Erickson-Brown of Local Roots Farm

How many times have you browsed farmers market booths laden no job no credit payday loans with bountiful displays of beautiful produce and asked no job no credit payday loans yourself, “… but what do I do with these Mustard Greens and Mizuna payday advance loans enfield,ct? Rapini and Speckled Trout Romaine? Kale? Purple payday loans canada no faxing or green?” Well, Siri Erickson-Brown of Local Roots Farm answered no job no credit payday loans that question ten-fold in the Chef Tent last Thursday. She arrived at her demo with a handful no job no credit payday loans of beautiful Local Roots produce and one question. “ Which 500fastcash payday loan fees one of these vegetables are you least likely to know what to do with?” She showed payday advance loans enfield,ct us! Between the rainbow chard, purple and green kale, turnips cashland payday loan, radishes, and her all time favorite romaine- Speckled Trout Back- 500fastcash payday loan fees we all found inspiration in turning these mystery 500fastcash payday loan fees vegetables into delicious bites! What follows is not so much recipes cashland payday loan, but explanations as to how to cook with these veggies to bring out their true flavor payday advance loans enfield,ct.

photo by Laura Levy

With the chard and kale, Siri simply chopped up the bunches no job no credit payday loans into 1” pieces and sautéed them in a skillet with olive oil and a little cashland payday loan salt. Only sautee until they are just softened, to keep some of that tasty crunch. She had us all try raw purple no job no credit payday loans chard stems cut up into 1” pieces to show us the delicious flavor no job no credit payday loans. You could use these as part of your crudite plate with your favorite payday loans in houston dip.

Radishes can sometimes be a bit too spicy, but if you sautee them for a bit, it tones down the spice so you can enjoy no job no credit payday loans the whole flavor radishes have to offer. With the turnips and the radishes 500fastcash payday loan fees, she left a bit of the stem and roots attached. When asked why, she said because they’re cashland payday loan kind of cute! But there is no reason you can’t eat a bit of the stem and the root. You can also use the greens in a salad. Again 500fastcash payday loan fees, sautee only until softened, and throw over some rice or next to your favorite payday loans canada no faxing piece of meat.

Siri will be back in the tent this summer for our Featured Farmers series to show us more of her tricks no job no credit payday loans. I look forward to listening to what she has to share with us. She is full of passion for the vegetables that she and Jason payday loans canada no faxing grow so well!

– Sarah Holt

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June 16, 2011  |  Share

June 16, 2011

Kids Cook!- Patrick Rico of Ricossushiparty.com

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Patrick Rico rocked the Chef Tent last Thursday with the kids, teaching them how to make their cashland payday loan own sushi rolls! The kids class was yet another testament to the idea that when you get kids involved 500fastcash payday loan fees in their own food, actually creating what they’re eating cashland payday loan, they are excited and much more willing to try new things. All I know is Patrick got my own son to eat beets, which no job no credit payday loans he hasn’t done since his baby food days,  so Patrick is doing something right florida cash advance payday loans!

photo by Laura Levy

Patrick came with seaweed, rice, and beautiful strips of sushi advance instant loan online payday grade tuna and salmon. He used beets, turnips from Local Roots advance instant loan online payday Farm and onions from Alvarez Organic Farm. The kids proceeded to load up their seaweed strips cashland payday loan with their choice of julienned and grilled veggies, a lot of them trying payday loans canada no faxing the fish as well, and rolled their own cones of sushi heaven! I know a lot of kids got a real healthy dinner no job no credit payday loans that night! Thank you, Patrick.

Check out Patrick’s website, ricossushiparty.com, and find out all about having payday loans canada no faxing your own sushi party with friends in the comfort of your own home!

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June 16, 2011  |  Share

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June 9, 2011  |  Share

June 9, 2011

Chef Vuong Loc of Portage Restaurant and June

This week Chef Vuong Loc brought his unassuming brilliance to our Chef Demo tent. Chef Loc, who owns and cooks no job no credit payday loans at Portage on Queen Anne and June restaurant in Madrona, is known no job no credit payday loans for using local, seasonal ingredients to create elegant no job no credit payday loans dishes.   After checking out some of the beautiful, late spring produce offered payday loans canada no faxing by our farmers, he came up with a delectable strawberry and spicy greens cashland payday loan salad.

The salad was a perfect balance of spicy, tart and sweet advance instant loan online payday, with creamy Mt. Townsend Seastack cheese complementing the diverse textures cashland payday loan and flavors.   Working from instinct and without a written recipe 500fastcash payday loan fees, Chef Loc provided tips to help market-goers re-create his dish at home: vinaigrette should be made with 3 parts payday loans canada no faxing oil to 1 part acid; when using raw rhubarb, peel to get to the tender part of the stalk payday loans canada no faxing before slicing; raw mustard greens are best when you use mostly leaves cashland payday loan and discard thicker parts of the stalk to avoid payday loans in houston intensely bitter or peppery flavors.

Ingredients for the salad were provided by: Local Roots Farm no job no credit payday loans (mustard greens, turnips); Billy’s Organic Gardens advance instant loan online payday (strawberries); Sidhu Farms (rhubarb); payday loans in houston Alvarez Organic Farm (spring onions); HFO (mint); cashland payday loan Mt. Townsend Creamery (Seastack Cheese)

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Spicy Strawberry Salad with Rhubarb and Dijon Vinaigrette no job no credit payday loans, with Mt. Townsend’s Seastack Cheese
Serves 4

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Salad

1 large bunch mustard greens, washed and ripped, thicker advance instant loan online payday portions of stems discarded
1 turnip, sliced lengthwise advance instant loan online payday once, then cut into ⅛-inch slices
½ pint strawberries, hulled and sliced advance instant loan online payday in halves or thirds
1 spring onion, sliced
1 rhubarb cashland payday loan stalk, purple side thinly peeled, sliced into ½-inch chunks

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Vinaigrette

½ cup olive oil
5 tablespoons (more or less) apple 500fastcash payday loan fees cider vinegar
1 teaspoon Dijon mustard
6-7 mint leaves, sliced payday loans canada no faxing crosswise into evenly sized strips (chiffonade)
½ teaspoon no job no credit payday loans Salt
Freshly ground pepper to taste
Garnish: ½ round Mt. Townsend Seastack cashland payday loan Cheese, rind peeled, cheese crumbled
Optional: handful of toasted walnuts or hazelnuts

  1. Gently toss all salad ingredients together.
  2. Whisk vinaigrette ingredients until emulsified.
  3. Just before serving, toss salad with vinaigrette and sprinkle cheese over the top. If using nuts, sprinkle over top of cheese.

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June 9, 2011  |  Share

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June 9, 2011  |  Share

Wondering what you’ll find at the market each week? Subscribe to our free e-newsletter payday loans in houston and you’ll get a weekly reminder sent straight to your inbox with all the latest no job no credit payday loans details on what’s fresh at the market. See what’s payday loans canada no faxing in season from our farmers and get our live music and chef demo line up.

Stop on by the info tent today and sign up. You’ll get a packet of seeds as a thank payday loans in houston you. Hurry in while they last!

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    Nancie Kosnoff / Coldwell Banker